Now what goes into a taco of such decadence? What else but a corn tortilla with 24 carat gold flakes in it, along with kobe beef, shrimp, Almas Beluga caviar, black truffle Brie cheese and a salsa made from Morita chiles and civet coffee, a "pricey liquid made from the fermented droppings of a civet which has eaten the berries of a coffee plant," says Yahoo!
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